French Protein Galette with Ham and Egg
Crispy Breton buckwheat galette with ham, egg, and Gruyère — the classic galette complète with 36g protein.
15mPrep
30mCook
4Servings
300Calories
20gProtein
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Ingredients
- buckwheat flour
- egg
- water
- jambon (ham)
- Gruyère (grated)
- butter
- salt
Ingredients
- 80 g buckwheat flour
- 3 large egg
- 200 ml water
- 80 g jambon (ham)
- 40 g Gruyère (grated)
- 5 g butter
- pinch salt
Instructions
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