Chicken 65

Name: Chicken 65
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: IN
Ingredients: chicken breast, cut in bite-size pieces; low-fat yogurt; red chilli powder; turmeric; garam masala; garlic and ginger paste; cornflour; fresh curry leaves; green chilli, slit; oil for shallow frying; salt

India's legendary deep-fried spiced chicken — crispy bite-sized pieces marinated in red chilli, yogurt and spices, garnished with curry leaves. 44g protein.

📅December 19, 2025

15mPrep

15mCook

4Servings

⭐ 4.9Rating

🍗

Nutrition Facts (per serving)

Protein 50%Fat 36%Carbs 14%

350kcalCalories

44gProtein

14gFat

12gCarbs

1gFiber

Ingredients

600 gchicken breast, cut in bite-size pieces
60 glow-fat yogurt
2 tspred chilli powder
0.5 tspturmeric
1 tspgaram masala
15 ggarlic and ginger paste
20 gcornflour
10 wholefresh curry leaves
2 wholegreen chilli, slit
30 mloil for shallow frying
1 to tastesalt

Instructions

Mix yogurt, chilli powder, turmeric, garam masala, garlic-ginger paste, cornflour, and salt.
Marinate chicken at least 30 min (or overnight).
Shallow-fry chicken in hot oil in batches 5–6 min until crispy and cooked through.
In the remaining oil, fry curry leaves and green chilli 30 seconds.
Toss chicken with tempered curry leaves; serve immediately.

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