FR Cuisine

High-Protein Pain Perdu (French Toast)

French pain perdu made with wholegrain brioche and protein-rich egg custard — 30g protein, café-style weekend breakfast.

📅February 10, 2026
15mPrep
30mCook
4Servings
4.8Rating
High-Protein Pain Perdu (French Toast)🫓

Nutrition Facts (per serving)

Protein 28%Fat 31%Carbs 41%
300kcalCalories
20gProtein
10gFat
30gCarbs
3gFiber

Ingredients

  • 1 thick sliceswholegrain brioche
  • 1 largeeggs
  • 1 mlmilk
  • 1 tspvanilla extract
  • 1 tspcinnamon
  • 1 gGreek yogurt
  • 1 gfresh raspberries
  • 1 gbutter

Instructions

  1. 1
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