Breakfast

High-Protein Overnight Oats

Prep the night before and wake up to a ready-to-eat breakfast. Rolled oats, Greek yogurt, chia seeds, and protein powder create the ultimate muscle-building morning fuel.

10mPrep
0mCook
1Servings
380Calories
30gProtein

Ingredients

  • rolled oats
  • Greek yogurt (plain, 0% fat)
  • protein powder (vanilla)
  • chia seeds
  • almond milk, unsweetened
  • banana, sliced
  • almond butter
  • honey
  • cinnamon

Ingredients

  • 0.5 cup rolled oats
  • 0.5 cup Greek yogurt (plain, 0% fat)
  • 1 scoop protein powder (vanilla)
  • 1 tbsp chia seeds
  • 0.5 cup almond milk, unsweetened
  • 0.5 whole banana, sliced
  • 1 tbsp almond butter
  • 1 tsp honey
  • 0.25 tsp cinnamon

Instructions

  1. Add oats, Greek yogurt, protein powder, and chia seeds to a mason jar or container.
  2. Pour almond milk over and stir well to combine.
  3. Drizzle with honey and cinnamon. Stir once more.
  4. Seal and refrigerate overnight (at least 6 hours).
  5. In the morning, top with banana slices and almond butter. Add a splash of milk if too thick.

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